INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Food science is based on other areas of science such as ____, biology, ____ and psychology.
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Chemistry; physics
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Sociology; Alegebra
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Calculus; Chemistry
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None of the above
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Explanation:
Detailed explanation-1: -Food Science blends biology, chemistry, physics, engineering, and nutrition to solve the problems of developing a safe, healthy, and nutritious food supply for people everywhere. What is Food Science?
Detailed explanation-2: -Food science is a multidisciplinary field of study (and practice) that involves applying chemistry, nutrition, microbiology, chemical engineering, and physics to food, food groups, and the food system.
There is 1 question to complete.