INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Ingestion of ____ and causing illness is considered a food infection.
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Bacillus cereus (emetic-type)
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Salmonella
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Clostridium botulinum
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Staphylococcus aureus
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Explanation:
Detailed explanation-1: -Salmonella infection is usually caused by eating raw or undercooked meat, poultry, and eggs or egg products or by drinking unpasteurized milk. The incubation period-the time between exposure and illness-can be 6 hours to 6 days. Often, people who have salmonella infection think they have the stomach flu.
Detailed explanation-2: -Around the world, Salmonella is one of the main causes of diarrhea. Other common symptoms of a Salmonella infection include abdominal cramps and vomiting. There are many types of Salmonella bacteria, and they can cause a range of illnesses, including typhoid fever and gastroenteritis.
There is 1 question to complete.