FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

FOOD SCIENCE VS FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Lean beef has a ____ than asparagus so less energy is required to reduce the temperature of beef than asparagus.
A
higher specific heat
B
higher dew point
C
lower specific heat
D
lower dew point
Explanation: 
There is 1 question to complete.