FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

FOOD SCIENCE VS FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
ServSafe®is administered by which of the following organizations?
A
The National Restaurant Association
B
The Society for Foodservice Management
C
The Food Institute
D
The Partnership for Food Safety Education
Explanation: 

Detailed explanation-1: -Clean: Wash hands and surfaces often. Separate: Don’t cross-contaminate. Cook: Cook to proper temperatures. Chill: Refrigerate promptly. 02-Dec-2016

There is 1 question to complete.