INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Neutral taste
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bland taste
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like or dislike that is linked to past positive or negative experiences
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None of the above
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Detailed explanation-1: -Taste is one of the sensory attributes of a food that needs to be manipulated to increase its acceptability to the consumer. Basic research into taste function is important because the more that taste is understood the easier it will be to manipulate it in food systems.
Detailed explanation-2: -List four main factors that influence taste preferences and give an example of each. Physical Influence-color, touch, smell etc Psychological Influences-Taste Bias Cultural Influences-Jewish Religion do not eat pork Environmental Influences-Jamaicans eat more fresh fruit, grows abundantly in the warm local climate.
Detailed explanation-3: -Sensory tests may be divided into three groups based on the type of information that they provide. The three types are discrimination, descriptive, and affective.