INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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The government agency responsible for ensuring that meat and poultry are safe and wholesome for consumption is the
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Food and Drug Administration (FDA)
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United States Department of Agriculture (USDA)
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Department of Health and Human Services (DHHS)
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Animal and Plant Health Inspection Service (APHIS)
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Explanation:
Detailed explanation-1: -Food Safety and Inspection Service: FSIS is the public health agency in the U.S. Department of Agriculture responsible for ensuring that the nation’s commercial supply of meat, poultry, and egg products is safe, wholesome, and properly labeled and packaged.
Detailed explanation-2: -FDA has jurisdiction over domestic and imported foods that are marketed in interstate commerce, except for meat and poultry products.
Detailed explanation-3: -The U.S. Department of Agriculture (USDA) is made up of 29 agencies and offices with nearly 100, 000 employees who serve the American people at more than 4, 500 locations across the country and abroad.
There is 1 question to complete.