INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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The importance of Omega 3’s are ____
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to improve skin and eye health
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in brain function and normal growth and development
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bone growth and repair
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to increase intelligence
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Explanation:
Detailed explanation-1: -Ingestion of omega-3 fatty acids increases learning, memory, cognitive well-being, and blood flow in the brain. Omega-3 treatments are advantageous, well-tolerated, and risk-free. Lonelier people, the elderly, and those who eat fewer healthy foods containing omega-3 may benefit from an omega-3 supplement.
Detailed explanation-2: -Emerging research indicates that omega-3 fatty acids may improve brain function and mood in children-in particular, learning, memory, and brain development ( 18 ). In a 6-month study, 183 children who ate a spread high in omega-3 fatty acids experienced improved verbal learning ability and memory ( 19 ).
There is 1 question to complete.