INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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The red color of an apple is important for consumer acceptance of red delicious apples so companies that produce apples use a ____ to measure redness, blueness, and yellowness of each apple lot.
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refractometer
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colorimeter
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gas chromatograph
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torrymeter
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Explanation:
There is 1 question to complete.