FOOD TECHNOLOGY

Detailed explanation-1: -Pesticide-free food products, as the phrase suggests, are products grown, stored, and packed without the use of any synthetic pesticides. These products are only minimally processed, thereby retaining their nutritional content.

Detailed explanation-2: -Compared with produce grown using usual (conventional) methods, organically grown produce has lower levels of pesticide residue. The safety rules for the highest levels of residue allowed on conventional produce have changed. In many cases, the levels have been lowered.