INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
What connection does the author explain between a food’s aroma, or smell, and its flavor?
|
If a food doesn’t have a good aroma, people will not taste it.
|
|
Foods generally taste a lot like they smell.
|
|
As a person chews, the brain interprets the food’s flavor as smell.
|
|
The flavor of food is mostly aromas that are released during chewing.
|
Explanation:
Detailed explanation-1: -What connection does the author explain between a food’s aroma, or smell, and its flavor? If a food doesn’t have a good aroma, people will not taste it. Foods generally taste a lot like they smell. As a person chews, the brain interprets the food’s flavor as smell.
There is 1 question to complete.