INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Which of the following contains protein?
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lettuce
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strawberries
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tortillas
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eggs
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Explanation:
Detailed explanation-1: -Both egg yolks and egg whites contain protein, but egg whites contain slightly more.
Detailed explanation-2: -Protein & Other Nutrients in an Egg The egg boasts them all: histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan and valine.
Detailed explanation-3: -A large egg has six grams of protein, and the egg white is the most protein-rich part-at about 3.6 grams of protein, egg whites contain more than half of the egg’s total protein content. But the yolk still provides a good deal of protein at 2.7 grams.
There is 1 question to complete.