INTRODUCTION TO FOOD TECHNOLOGY
HISTORICAL OVERVIEW OF FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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beaker
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length
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meta-analysis
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conclusion
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Detailed explanation-1: -Beaker – A deep, wide-mouthed container with a pouring lip used to hold substances during experiments and take inexact volumes measurements. 23. Erlenmeyer Flask – A flat-bottomed, cone-shaped container used to mix and hold liquids and take inexact volume measurements.
Detailed explanation-2: -These changing quantities are called variables. A variable is any factor, trait, or condition that can exist in differing amounts or types. An experiment usually has three kinds of variables: independent, dependent, and controlled. The independent variable is the one that is changed by the scientist.
Detailed explanation-3: -Technology refers to the application of scientific knowledge for practical purposes. Thus, both science and technology are linked.