INTRODUCTION TO FOOD TECHNOLOGY
HISTORICAL OVERVIEW OF FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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When using a scale in FOOD SCIENCE, this procedure is used to find the mass of a substance, but not it’s container
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leveling
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setting
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taring
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weighing
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Explanation:
Detailed explanation-1: -Pressing tare resets the balance’s display to zero. When you measure a compound, you don’t want to include the container’s weight in the reading. To tare the container, place it on the balance, wait for a stable reading, then press the tare key to reset the display to zero.
Detailed explanation-2: -For the majority of everyday objects, a balance is used to determine an object’s mass. The balance compares an object with a known mass to the object in question. Different types of balances include digital scientific balances and beam balances, such as a triple beam balance.
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