SUSTAINABILITY IN FOOD TECHNOLOGY
SUSTAINABLE FOOD CONSUMPTION
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Raising livestock provides people with meat, egg, milk products and leather
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True
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False
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Either A or B
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None of the above
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Explanation:
Detailed explanation-1: -dairying, also called dairy farming, branch of agriculture that encompasses the breeding, raising, and utilization of dairy animals, primarily cows, for the production of milk and the various dairy products processed from it.
Detailed explanation-2: -livestock farming, raising of animals for use or for pleasure.
Detailed explanation-3: -livestock, farm animals, with the exception of poultry. In Western countries the category encompasses primarily cattle, sheep, pigs, goats, horses, donkeys, and mules; other animals, such as buffalo, oxen, llamas, or camels, may predominate in the agriculture of other areas.
There is 1 question to complete.