SUSTAINABILITY IN FOOD TECHNOLOGY
SUSTAINABLE FOOD PACKAGING
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Which one of the following poses a risk to the biosecurity of Australia?
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introduction of non-native species to increase biodiversity
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quarantining and inspecting animal goods arriving in Australia
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establishing permits for the commercial importation of fresh fruit and vegetables
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prohibiting food products that do not comply with the Australia New Zealand Food Standards Code
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Explanation:
Detailed explanation-1: -Introduced species enter the country either intentionally or accidentally. Some of them were brought here to help with transportation or farming, while others were brought in as pets or as spoils for hunting.
Detailed explanation-2: -An invasive floating plant known as a water hyacinth can be found in water bodies all over the world. These invasive species seriously damage a variety of ecosystem lifeforms by preventing sunlight from entering and oxygen levels from rising in water systems.
There is 1 question to complete.