SUSTAINABILITY IN FOOD TECHNOLOGY
SUSTAINABLE FOOD PRODUCTION
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Refrigerator
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Weigh station
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Radiator
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Oven
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Detailed explanation-1: -State what the acronym TAC stands for. Total allowable catch. What is the name of a regulatory measure that could be used to introduce limits on the permissible size of catch?
Detailed explanation-2: -Salinity, temperature and depth all affect the density of seawater. Density is a measure of how tightly a certain amount of matter is packed into a given volume. The more the stuff is packed in, the higher the density. Density can be calculated by dividing an object’s mass by its volume.
Detailed explanation-3: -Which of the following stages is characterised by the lowest soil fertility? Colonisation-Soil fertility is the lowest in the initial sere of succession. The soil is very shallow and poor in nutrient content due to the lack of diverse vegetation cover.
Detailed explanation-4: -An alternative term to describe urban haze is. Smog. Soot. Is one of the primary pollutants that contribute to the formation of smog.