FOOD TECHNOLOGY

Detailed explanation-1: -Crop rotation is defined as a “system of growing different kinds of crops in recurrent succession on the same land” (Martin et al., 1976). Rotating different crops year after year adds various economic and environmental benefits. In addition, crop rotation is helpful in long-term soil and farm management.

Detailed explanation-2: -Crop rotation is the successive cultivation of different crops in a specified order on the same field to retain or enhance soil fertility.

Detailed explanation-3: -If, for example, a monoculture crop is grown on the same farmland year after year without change, it is considered as the worst form of this agricultural practice that has the biggest impact on the soil and the surrounding ecosystem. This agricultural method is also called “monocropping” or continuous monoculture.

Detailed explanation-4: -Growing different crops in the same field in a pre-planned succession is crop rotation.

Detailed explanation-5: -Crop rotation is a method of cultivating different types of crops in a different season alternatively to maintain the soil quality.