SUSTAINABILITY IN FOOD TECHNOLOGY
SUSTAINABLE FOOD PRODUCTION
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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What percent of food never gets eaten in the U.S.?
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40%
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60%
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10%
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25%
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Explanation:
Detailed explanation-1: -40% of the food produced in the U.S. never gets eaten: here’s why. Cutting down food waste can help you save money and the environment. These ideas and recipes can help.
Detailed explanation-2: -Worldwide, 30% of food is lost or wasted . That averages out to 614 kcal per person per day ! That’s about the same as 10 medium eggs or 21 large carrots every day!
Detailed explanation-3: -Each year in the United States, 160 billion pounds of food goes uneaten – that’s about 35% of our food supply.
There is 1 question to complete.