FOOD TECHNOLOGY

FOOD CHEMISTRY

CARBOHYDRATES PROTEINS AND LIPIDS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
The details shows the elements found in the food classess X and Y.Food class X:Elements C, H, OFood class Y:Elements C, H, O, NWhat are food classess X and Y?
A
X:Carbohydrate, Y:Lipid
B
X:Lipid, Y:Protein
C
X:Protein, Y:Carbohydrates
D
X:Protein, Y:Lipids
Explanation: 

Detailed explanation-1: -The seven essential components of food are carbohydrates, fats, proteins, vitamins, calcium, fiber and iron.

Detailed explanation-2: -Proteins, carbohydrates, fats, vitamins, minerals, and water are the six major widely known components of food.

There is 1 question to complete.