FOOD TECHNOLOGY

FOOD CHEMISTRY

CARBOHYDRATES PROTEINS AND LIPIDS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
What is the state of matter for a saturated fat at room temperature?
A
gas
B
liquid and solid
C
liquid
D
solid
Explanation: 

Detailed explanation-1: -Saturated fats are solid at room temperature due to their molecular shape.

Detailed explanation-2: -Tightly-packed fats that are solid at room temperature because they contain no double bonds in their chemical structures are known as saturated fats-because their structures contain as many hydrogen atoms as possible and they are “saturated” with hydrogen.

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