FOOD CHEMISTRY
CARBOHYDRATES PROTEINS AND LIPIDS
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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What substances are classified as lipids?
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Fats, sugars, phosphates
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DNA and RNA
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Triphosphates, glyercol-lipids and testosterone.
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Fats, oils, waxes, hormones
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Explanation:
Detailed explanation-1: -A lipid is any of various organic compounds that are insoluble in water. They include fats, waxes, oils, hormones, and certain components of membranes and function as energy-storage molecules and chemical messengers.
Detailed explanation-2: -Lipids are molecules that contain hydrocarbons and make up the building blocks of the structure and function of living cells. Examples of lipids include fats, oils, waxes, certain vitamins (such as A, D, E and K), hormones and most of the cell membrane that is not made up of protein.
Detailed explanation-3: -Major types include fats and oils, waxes, phospholipids, and steroids.
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