FOOD TECHNOLOGY

FOOD CHEMISTRY

CARBOHYDRATES PROTEINS AND LIPIDS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Which of the following is correct about the molecule cholesterol?
A
it is a polar molecule
B
it is a protein
C
it stores energy as a charbohydrate
D
it is hydrophobic
Explanation: 

Detailed explanation-1: -Answer and Explanation: Cholesterol has both an hydrophobic and hydrophilic end, making it an amphipathic molecule. Cholesterol is often wedged into the cell membrane to increase membrane fluidity.

Detailed explanation-2: -Like phospholipids, cholesterol is amphipathic. It has a polar head that contains a hydroxyl group, whereas the rest of the molecule is hydrophobic, consisting of the fused ring structure and a hydrocarbon tail.

There is 1 question to complete.