FOOD CHEMISTRY
FOOD ADDITIVES AND PRESERVATIVES
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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True
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False
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Either A or B
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None of the above
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Detailed explanation-1: -Only food additives that have undergone a JECFA safety assessment, and are found not to present an appreciable health risk to consumers, can be used. This applies whether food additives come from a natural source or they are synthetic.
Detailed explanation-2: -Food additives are substances that become part of a food product when they are added during the processing or making of that food. “Direct” food additives are often added during processing to: Add nutrients. Help process or prepare the food.
Detailed explanation-3: -Are artificial preservatives bad for you? Some artificial preservatives, such as nitrites or nitrates used in processed meats, have been shown to be bad for our health, Hnatiuk said. “Consuming these preservatives has been shown to increase our risk of colon cancer and should be limited in our diets, ‘’ she said.