FOOD CHEMISTRY
FOOD ADDITIVES AND PRESERVATIVES
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Department of agriculture
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BPOM
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BMG
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Department of export and import
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Detailed explanation-1: -In order for a food additive to be recognized within CCFA, it must be listed in the General Standard for Food Additives (GSFA). The GSFA establishes conditions under which additives may be used in foods, and notes those food categories and use levels for which food additives may be used.
Detailed explanation-2: -Food safety is of the utmost importance to food manufacturers, regulatory agencies and consumers, as food safety cannot be achieved without ensuring the safety of substances added to food. The substances added to food may be referred as “food additives” or “ingredients” and their use is centuries old.
Detailed explanation-3: -Food additives are substances added to food to maintain or improve its safety, freshness, taste, texture, or appearance. Food additives need to be checked for potential harmful effects on human health before they can be used.