FOOD CHEMISTRY
FOOD ADDITIVES AND PRESERVATIVES
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Sugar is a food flavouring. What is the side effect of consuming foods with too much sugar?
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Gain weight
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Diabetes
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High blood pressure
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Heart attack
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Explanation:
Detailed explanation-1: -Over time, this can lead to a greater accumulation of fat, which may turn into fatty liver disease, a contributor to diabetes, which raises your risk for heart disease. Consuming too much added sugar can raise blood pressure and increase chronic inflammation, both of which are pathological pathways to heart disease.
Detailed explanation-2: -Cardiovascular disease. Cognitive problems, including dementia and Alzheimer’s. Colon cancer. Diabetes. High blood pressure, cholesterol and triglyceride levels. Kidney disease. Liver disease. Obesity. More items
There is 1 question to complete.