FOOD TECHNOLOGY

FOOD MICROBIOLOGY

FOODBORNE ILLNESS AND FOOD SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
A real or fake fingernail in a salad is a ____ hazard
A
Chemical
B
biological
C
Physical
D
Emotional
Explanation: 

Detailed explanation-1: -Physical hazards include exposure to slips, trips, falls, electricity, noise, vibration, radiation, heat, cold and fire.

Detailed explanation-2: -Physical hazards are either foreign materials unintentionally introduced to food products (ex: metal fragments in ground meat) or naturally occurring objects (ex: bones in fish) that are hazardous to the consumer. A physical hazard contaminates a food product at any stage of production.

There is 1 question to complete.