FOOD TECHNOLOGY

FOOD MICROBIOLOGY

FOODBORNE ILLNESS AND FOOD SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Cooking time of Beef patty
A
4:30 minutes
B
4:25 minutes
C
4:50 minutes
D
4:20 minutes
Explanation: 

Detailed explanation-1: -Cook the burgers on a preheated barbecue or griddle for 5-6 minutes on each side. While the second side is cooking, lay a slice of cheese on top to melt slightly (if using). Meanwhile, lightly toast the cut-sides of the buns on the barbecue.

Detailed explanation-2: -Heat the skillet over medium-high heat, and once it’s hot, add the burgers. Cook for 3-4 minutes per side, then flip the patties in the pan. (We only want to flip them once!) If you’re making smaller, flatter burgers, cook for 2-3 minutes per side.

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