FOOD TECHNOLOGY

FOOD MICROBIOLOGY

FOODBORNE ILLNESS AND FOOD SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Foodborne illness does not affect businesses
A
true
B
false
C
Either A or B
D
None of the above
Explanation: 

Detailed explanation-1: -Foodborne illness is caused by consuming contaminated foods or beverages. Many different disease-causing microbes or pathogens can contaminate foods, so there are many different types of foodborne illnesses. Most foodborne diseases are infections caused by a variety of bacteria, viruses, and parasites.

Detailed explanation-2: -Which of the following statements is TRUE regarding foodborne illnesses? Most of the foodborne illness is caused by disease-causing microorganisms. All of these statements are true.

Detailed explanation-3: -Most foodborne illness caused by viruses happens because the person handling the food has transmitted to the virus to the food through improper food handling or poor sanitation. Hepatitis A and Norovirus are examples of viruses that are responsible for foodborne illness.

There is 1 question to complete.