FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Is the following a SAFE or UNSAFE practice:Terry used a dull knife to chop so he wouldn’t cut his hand.
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Safe
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Unsafe
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Either A or B
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None of the above
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Explanation:
Detailed explanation-1: -Lift the lid of a pan on a range so the opening is toward you so the steam billows away from your face. Steam burns are worse than water burns. Steam is the gas form of water and is hotter than the liquid form. Lift the lid top towards you and having the steam away from your face.
There is 1 question to complete.