FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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True
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False
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Either A or B
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None of the above
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Detailed explanation-1: -Personal hygiene is important to prevent food poisoning. When handling food, wash your hands thoroughly and often. If you are sick, do not go to work, because you can contaminate food more easily.
Detailed explanation-2: -For example, not washing your hands after you use the toilet, handle food, or touch dirty surfaces can spread bacteria, viruses, and parasites. These can lead to infections and diseases, like food poisoning, gastroenteritis, cold and flu, and hepatitis A-just to name a few.
Detailed explanation-3: -Food Poisoning Poor food hygiene practice will lead to those consuming the food to become severely ill, most likely with food poisoning. Food poisoning can normally be treated at home, treating symptoms such as vomiting and diarrhoea. However, serious food poisoning can require important medical attention.