FOOD TECHNOLOGY

FOOD MICROBIOLOGY

FOODBORNE ILLNESS AND FOOD SAFETY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Properly cooked food can never cause food poisoning
A
True
B
False
C
Either A or B
D
None of the above
Explanation: 

Detailed explanation-1: -Inadequate cooking is a common cause of food poisoning. Cross-contamination from raw to cooked foods, such as from hands, chopping boards or utensils, can also cause food poisoning. Most foods, especially meat, poultry, fish and eggs, should be cooked thoroughly to kill most types of food poisoning bacteria.

Detailed explanation-2: -Food poisoning can occur even when foods are properly cooked. Foodborne illnesses can be caused by any of: Contaminants. Improper food handling practices.

Detailed explanation-3: -One of the most common causes of food borne illness is the incorrect cooling of cooked foods. Harmful bacteria are one of the main sources of food poisoning.

There is 1 question to complete.