FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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The location of the fire extinguishers for use in the Human Service classroom is
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Kitchen 1-On the wall
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Kitchen 2-Over the sink
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Kitchen 3-Over the sink
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Kitchen 4-Back wall
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Explanation:
Detailed explanation-1: -Kitchen – The kitchen is the likeliest place you will have a fire. Protect your home with a 711A extinguisher in the kitchen area. Electrical – Ideal for tackling fires involving energized electrical equipment with a rating of 1-A: 10-B:C. Class B-C.
Detailed explanation-2: -Class A extinguishers will put out fires in ordinary combustibles including wood, cloth, rubber, paper, as well as many plastic materials. Class B extinguishers are for use on flammable liquids like grease, gasoline, solvents, lacquers, alcohols, oils and other similar substances.
Detailed explanation-3: -CO2 extinguisher be mounted just inside the entrance of each operating room.
There is 1 question to complete.