FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Spills are harder to clean the longer they sit
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Somebody could slip and fall
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They look messy
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They make the kitchen smell funny
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Detailed explanation-1: -Both slips and trips result from unintended or unexpected change in the contact between the feet and the ground or walking surface. This fact shows that good housekeeping, quality of walking surfaces (flooring), selection of proper footwear, and appropriate pace of walking are critical for preventing fall incidents.
Detailed explanation-2: -Spills, ice, snow, rain, loose mats, rugs, and stepladders are some of the common causes of slips, trips, and falls. In addition, poor lighting and clutter can cause injuries such as sprains, strains, bruises, bumps, fractures, scratches, and cuts.
Detailed explanation-3: -Use dish soap or laundry detergent and warm water to wash the area 3 times-soap then water, soap then water, soap then water. Between each soap and water cycle, wipe the area dry with disposable rags, pads, or paper towel. Put everything used to wash the spill area into the first garbage bag.
Detailed explanation-4: -Uneven floor surface and changes in flooring levels. Unsuitable floor coverings. Wet or slippery floor surfaces due to spillages (indoors and outside) Trailing cables. Poor lighting. Poor housekeeping. Obstructions. Weather conditions. More items