FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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What is the best way to prevent a foodborne illness from bacteria?
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having good personal hygiene
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control time & temperature
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prevent cross-contamination
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clean and sanitize surfaces
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Explanation:
Detailed explanation-1: -Preventing foodborne illness by following these four easy steps: Clean, Separate, Cook and Chill. Clean: Wash hands and surfaces often. Separate: Don’t cross-contaminate. Cook: Cook to proper temperatures.
Detailed explanation-2: -Foodborne illness (sometimes called food poisoning, foodborne disease, or foodborne infection) is common, costly-and preventable. You can get food poisoning after swallowing food that has been contaminated with a variety of germs or toxic substances. Learn the most effective ways to help prevent food poisoning.
Detailed explanation-3: -Keep clean; Separate raw and cooked; Cook thoroughly; Keep food at safe temperatures; and.
There is 1 question to complete.