FOOD TECHNOLOGY

Detailed explanation-1: -According to the FDA, food workers can only wear a plain ring like a wedding band while they work. The ring should not have any grooves where pathogens can hide. If you choose to wear a plain ring while working, you should be cautious to keep your ring from contaminating the food you prepare or serve.

Detailed explanation-2: -What type of hazard could occur by wearing jewelry? Any jewelry accidentally mixed into the food being prepared is considered a foreign material contamination and, therefore, a physical hazard. Pieces of jewelry can cause food issues, such as choking, cuts, or other injuries when unintentionally ingested.

Detailed explanation-3: -Pathogens can get trapped under jewelry, which creates a biological hazard. In addition, jewelry, such as bracelets, watches, and rings, could fall into food, creating a physical hazard. Jewelry should never be worn when working with food for these reasons.

Detailed explanation-4: -Sanitizing is the first step in providing a safe food contact surface. Cleaning involves removing dirt, food residue, and grease. After sanitizing, dishes should always be dried with a clean towel. Cleaning and sanitizing are critical to food safety in restaurants.