FOOD MICROBIOLOGY
MICROORGANISMS IN FOOD
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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An important part of planning a meal is to check your supply of ingredients and make sure you have the food and equipment you need.
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True
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False
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Either A or B
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None of the above
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Explanation:
Detailed explanation-1: -Meal planning includes types and amounts of food, incorporating dietary fiber, understanding proper serving sizes, management of eating out and special occasions, as well as incorporating favorite recipes.
Detailed explanation-2: -Adequacy: By adequacy, I mean the meal plan or meals we eat provide enough energy, major macronutrients (protein, fat, carbohydrate), micronutrients (calcium), and fluid that our bodies need to function optimally and to support life-long health.
Detailed explanation-3: -Available Time to Cook. Take a look at your week and determine how much time you have to cook. Seasonal Food Availability. Variety of Foods. Special Occasions. Financial Resources.
There is 1 question to complete.