FOOD MICROBIOLOGY
MICROORGANISMS IN FOOD
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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If you don’t use good food safety measures, you won’t end up sick.
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True
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False
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Either A or B
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None of the above
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Explanation:
Detailed explanation-1: -FALSE: You can’t tell if a food is contaminated with harmful bacteria by looking at it, smelling it or tasting it.
Detailed explanation-2: -insufficient cooking or reheating of food to reduce or eliminate pathogens; cross-contamination, hence use different knives for cutting vegetables and raw meat; and. poor personal hygiene while handling the food.
Detailed explanation-3: -Don’t be a source of foodborne illness. Pathogens can be introduced into food from infected humans who handle the food without thoroughly washing their hands after going to the bathroom.
There is 1 question to complete.