FOOD TECHNOLOGY

FOOD MICROBIOLOGY

MICROORGANISMS IN FOOD

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Jack ripped open a box of lettuce, and two staples flew off. What kind of contamination may occur in this situation? (4.4)
A
physical
B
no contamination is likely to occur in this case
C
chemical
D
biological
Explanation: 

Detailed explanation-1: -All food is at risk of one of the four types of contamination: chemical, microbial, physical, and allergenic.

Detailed explanation-2: -The most common examples of physical food contaminants include metal, glass, plastic, rubber, wood, stone and bone.

Detailed explanation-3: -Hair. Fingernails. Bandages. Jewellery. Broken glass, staples. Plastic wrap/packaging. Dirt from unwashed fruit and vegetables. Pests, pest droppings, rodent hair. 06-Oct-2022

There is 1 question to complete.