FOOD MICROBIOLOGY
MICROORGANISMS IN FOOD
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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fingers
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tongs
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tumblers
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garnishes
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Detailed explanation-1: -Food plating is the process of arranging and decorating food to enhance its presentation. Improving the presentation of a dish adds value to the dining experience, and provides room for a higher mark-up on your food.
Detailed explanation-2: -The first step to plating is choosing the ingredients. It’s important when creating a visual to not only consider ingredients that go together but also foods that look good together. You eat with your eyes first, so choosing your ingredients is a crucial step. Color is very important to a perfect plate.
Detailed explanation-3: -Create height on the plate. Cut meat horizontally. Play with textures. Use contrasting colors. Match food presentation to your restaurant theme. Choose the right plates. Serve smaller portion sizes. Use edible garnishes and decorations. More items •16-Jul-2019