FOOD TECHNOLOGY

Detailed explanation-1: -Two major causes of spoiled food smells such as fatty, fishy off-flavors are alkylamines liberated by bacterial actions and aliphatic acids-aldehydes generated by lipid oxidation.

Detailed explanation-2: -Rancid foods have the same look and texture as when they were purchased, but their smell and taste have changed. The odour is akin to wet cardboard, oil paint, wood varnish or play dough. Some people are offended by it and know to throw the product out, while others think that’s just how the product normally smells.

Detailed explanation-3: -On this page you’ll find 10 synonyms, antonyms, and words related to foul odor, such as: stench, fetor, foulness, malodor, noisomeness, and offensive smell.