FOOD PROCESSING AND PRESERVATION
DRYING AND DEHYDRATION
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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It is a separation based on a single measurable property of raw material units.
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Sorting
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Grading
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Cleaning
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Weighing
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Explanation:
Detailed explanation-1: -Sorting is a separation based on a individual physical properties of raw materials such as weight, size, shape, density, photometric property, etc. while grading is classification on the basis of quality incorporating commercial value, end use and official standards.
Detailed explanation-2: -Most raw materials contain some components which are inedible or have variable physical characteristics. Processing techniques such as sorting, grading, screening, dehulling, trimming and destemming are necessary to obtain the required uniformity of the raw material for further processing.
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