FOOD PROCESSING AND PRESERVATION
DRYING AND DEHYDRATION
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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True
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False
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Either A or B
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None of the above
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Detailed explanation-1: -When it comes to dining in North America, there are two styles of eating: American and Continental. Both styles of dining are correct.
Detailed explanation-2: -With continental style the fork always stays in the left hand, with the tines pointed down, and the knife is always held by the right hand. The food is then speared by the fork and brought to the mouth with the tines facing down. The cutlery never changes hands.
Detailed explanation-3: -HELEN’S ANSWER: The Continental style features the fork with the tines down held in the left hand (to eat) and the knife in the right hand (to cut). I use the American style (fork in right hand, left hand in lap, except when cutting with the knife) but my grandchildren learned Continental style and like it a lot.