FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

FERMENTATION

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
What does it mean for something to be anaerobic?
A
It requires CO2
B
It does not require CO2
C
It requires Oxygen
D
It does not require Oxygen
Explanation: 

Detailed explanation-1: -The word anaerobic indicates “without oxygen.” The term has many uses in medicine. Anaerobic bacteria are germs that can survive and grow where there is no oxygen. For example, it can thrive in human tissue that is injured and does not have oxygen-rich blood flowing to it.

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