FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

FOOD PRESERVATION METHODS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
In which method is food exposed to high energy electromagnetic waves?
A
freezing
B
refrigerator
C
irridation
D
canning
Explanation: 

Detailed explanation-1: -The food is exposed to ionising radiation, either from gamma rays or a high-energy electron beam or powerful x-rays.

Detailed explanation-2: -Food irradiation works by exposing food products to ionizing radiation. Food irradiation is considered a “cold” method, meaning it does not use heat to kill germs.

Detailed explanation-3: -Radiation for the treatment of food is achieved through the application of gamma rays (with Co-60 or Cesium-137 radioisotope), electron beams (high energy of up to 10 MeV), or X-rays (high energy of up to 5 MeV). Radiation principles explain how the gamma rays, e-beams and X-rays interact with matter.

There is 1 question to complete.