FOOD PROCESSING AND PRESERVATION
FOOD PRESERVATION METHODS
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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What preserves the food by taking the moisture (water) away?
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putting it in the fridge
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air tight container
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dehydration
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putting it in the freezer
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Explanation:
Detailed explanation-1: -Drying or “dehydrating” food is a method of food preservation that removes enough moisture from the food so bacteria, yeast and molds cannot grow.
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