FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

HIGH PRESSURE PROCESSING

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Carbohydrates main function is to provide
A
calcium
B
fiber
C
sugar
D
energy
Explanation: 

Detailed explanation-1: -Energy Production: The primary role of carbohydrates is to provide energy to all cells in the body. Many cells prefer glucose as a source of energy in comparison to other compounds like fatty acids. Some cells, such as red blood cells, can only produce using cellular energy from glucose.

Detailed explanation-2: -The four primary functions of carbohydrates in the body are to provide energy, store energy, spare protein, and prevent ketosis. Glucose energy is stored as glycogen, with the majority of it in the muscle and liver.

Detailed explanation-3: -When you eat carbs, your body breaks them down into simple sugars, which are absorbed into the bloodstream. As the sugar level rises in your body, the pancreas releases a hormone called insulin. Insulin is needed to move sugar from the blood into the cells, where the sugar can be used as a source of energy.

There is 1 question to complete.