FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

HIGH PRESSURE PROCESSING

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Food safety refers to a system that provides guidelines and ensures proper handling, preparation and storage of food that prevents food-borne diseases and removing those food from the shelves.True or False?
A
True
B
False
C
Either A or B
D
None of the above
Explanation: 

Detailed explanation-1: -Good food hygiene means knowing how to avoid the spread of bacteria when cooking, preparing, and storing food. Foods that aren’t cooked, stored and handled correctly can cause food poisoning and other conditions.

Detailed explanation-2: -Proper food storage helps to preserve the quality and nutritional value of the foods you purchase, and also helps make the most of your food dollar by preventing spoilage. Additionally, proper food storage can help prevent foodborne illnesses caused by harmful bacteria.

Detailed explanation-3: -Clean: Wash hands and surfaces often. Separate: Don’t cross-contaminate. Cook: Cook to proper temperatures. Chill: Refrigerate promptly. 02-Dec-2016

There is 1 question to complete.