FOOD PROCESSING AND PRESERVATION
PROPERTIES OF FOOD COMPONENTS
|
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
|
|
Nutrients
|
|
|
Substance
|
|
|
Ingredients
|
|
|
Minerals
|
Detailed explanation-1: -The materials needed to prepare food items are called ingredients.
Detailed explanation-2: -The different stages in the method of food preparation are; cleaning, cooking, and assembling. These methods include the processes of acquiring raw ingredients for the consumption of food. Therefore, assembling used dishes and cleaning them is not a food preparation procedure.
Detailed explanation-3: -A recipe is a set of instructions that describes how to prepare or make something, especially a dish of prepared food. A sub-recipe or subrecipe is a recipe for an ingredient that will be called for in the instructions for the main recipe.
Detailed explanation-4: -Common materials used in cookware and utensils are: Aluminum. Copper. Iron.