FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

PROPERTIES OF FOOD COMPONENTS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Night blindness is caused due to deficiancy of ____
A
Vitamin A
B
Vitamin C
C
Vitamin D
D
Vitamin E
Explanation: 

Detailed explanation-1: -Night blindness is one of the first signs of vitamin A deficiency. In its more severe forms, vitamin A deficiency contributes to blindness by making the cornea very dry, thus damaging the retina and cornea.

Detailed explanation-2: -Final answer: Deficiency of Vitamin A causes night blindness.

Detailed explanation-3: -Night blindness is caused due to deficiency of Vitamin – A. The retina of the eye requires vitamin-A, which is used in the form of retinal, which combines with protein opsin to form rhodopsin, the light-absorbing molecule necessary for both low-light and color vision.

There is 1 question to complete.