FOOD PROCESSING AND PRESERVATION
REFRIGERATION AND FREEZING
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Gabriella knows she will be out of town next week, and she is having guests over for dinner when she gets back. Which time-saving technique is best to use?
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cooking ahead and freezing a meal
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use of leftovers in meal
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using a microwave recipe
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using a slow-cooker recipe
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Explanation:
Detailed explanation-1: -Step 1: Take Stock. Check your pantry and fridge for staples you have on hand and like as well as items that need to be used. Step 2: Map Your Meals. Step 3: Focus on Fresh. Step 4: Pack in Protein. Step 5: Love Your Leftovers. Step 6: Plan Ahead.
Detailed explanation-2: -Make a Plan and Prep Schedule. Organize Your Pantry and Keep Inventory. Cycle Your Menu and Vary Your Meals. Shop for In-Season Produce (and Don’t Shy Away From Frozen) Stick to Your List. Use Containers With Compartments. More items •28-Mar-2022
There is 1 question to complete.